How Omega 3 Fish Oil Can Reduce the Risk of Heart Attacks
[ad_1] Evidence is mounting that pure fish oil rich in omega 3 can help to prevent heart attacks after studies of more than 40,000 heart patients globally in the past…
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Cancer Risk Assessment: Cancer And The Game Of Chance
[ad_1] Cancer and gambling are in a way related. No. Do not get it wrong you do not have a higher or lower chance of contracting cancer if you indulge…
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Marijuana Use May Increase Risk of Testicular Cancer
[ad_1] Smoking marijuana may increase men’s risk of testicular cancer, a new study from the University of Southern California (USC) finds. This new study discovered that men who smoked weed…
Read more What Is The Risk Of Gastric Bypass Surgery?
[ad_1] As with any invasive procedure, when the body is invaded by foreign objects and either cut or punctured in some way, there is always a risk involved. This could…
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Sugar and Insulin – How to Reduce Your Diabetes Risk
[ad_1] We all love to eat, but unfortunately everything we love to eat has some tracks of sugar in it. Sugar is not always a bad thing. All our cells…
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Risk Factors for Coronary Heart Disease
[ad_1] Certain medical conditions (e.g., diabetes), disorders, personal habits (e.g., smoking), and drugs or chemicals are known to increase the risk of coronary heart disease, particularly a heart attack. Such…
Read more Penis Health 101 – Identifying Risk Factors for Penis Health Problems
[ad_1] Penis health numbers among a man’s top concerns, and for good reason. Penis problems can not only affect a man’s romantic life and self-esteem; they can also be a…
Read more How to Reduce Your Risk For Cancer
[ad_1] Cancer is a horrible disease without a cure. However, there are steps that can be taken to reduce the risk for cancer, which also improve your overall health. It…
Read more Affordable High Risk Health Insurance In Alabama
[ad_1] Most people in the state of Alabama feel that the cost of health insurance has gotten out of hand. In fact, it's so bad that fully 16% of all…
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Food Preservatives – Are They Worth the Risk?
[ad_1] Preservatives are chemical compounds that are added to both liquid and solid food products in order to stave off bacterial and mold growth, prevent oxidation of lipids, and stabilize…
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